Vacation habits across multiple countries and continents

Expedia’s 2012 Vacation Deprivation Study Reveals Stark Differences in National Attitudes Towards Vacation   Japanese, Koreans, Americans and Mexicans take fewest vacation days; French, Spanish, German and Brazilian workers take most, according to Expedia’s 2012 Vacation Deprivation Study. Asian workers continue to take the fewest vacation days. Japanese workers trail the field; the average Japanese … Read more

Back from the green future: Mercedes-Benz Ener-G-Force

Enhanced green-car characteristics and off-road capabilities will be among the fundamental virtues of a police car in 2025, says Mercedes-Benz. “Highway Patrol Vehicle 2025” – that’s this year’s Los Angeles Design Challenge. Mercedes-Benz presented the Ener-G-Force concept car, a very futuristic spin on the Mercedes-Benz G-Class. Of course the concept of the Ener-G-Force for the … Read more

Best Wine Destinations 2012

Top Spots for Wine Getaways in the U.S. and World: TRIPADVISOR TRAVELERS’ CHOICE WINE DESTINATIONS TripAdvisor, the world’s largest travel site, puts a spotlight on some of the best wine regions around the globe with its 2012 Travelers’ Choice Wine Destinations awards. Travelers planning a fall harvest getaway can discover amazing vineyards, restaurants and tours … Read more

50 free things to do in London: part one – central

With certain London attractions charging over £100 for a family of four, a day out in the city can be depressingly expensive. But it needn’t be. Follow our guide to brilliant things to do for free, and have a top day out without spending a small fortune. Here is our first instalment of world-class museums, galleries and more

• Our complete London city guide

‘For kids by kids’ organic menu introduced at Hyatt

Hyatt Introduces Groundbreaking Children’s Menu “For Kids, By Kids” For the more than three million children who stay in Hyatt hotels, the chain developed a “For kids, by kids” menu, which aims of promoting “healthy people, a healthy planet and healthy communities.” The 3-course organic meal menu has been developed by chef Alice Waters in … Read more