Plaza Athénée’s Royal Suite – a very Parisian style of redecoration

Plaza Athénée’s Royal Suite redecorated by Marie-José Pommereau The Hotel Plaza Athénée, renowed as the most spacious, luxurious and most expensive hotel suite in Paris, renovated and redecorated its Royal Suite, the largest suite of the famous Parisian location. With a total area of 450m², it is also the largest suite in Paris.   The … Read more

The dining scene in Paris discovered with Zagat in French

Zagat launches French-language guide for Parisians. Known as the “burgundy bible,” Zagat, one of the world’s most trusted user-generated restaurant source, has launched a French-language blog dedicated exclusively to Paris restaurants. Each week an average of four or five new restaurants open in Paris. Very little of them resist the harsh law of the market. … Read more

Elisabeth Vanduffel, Art Ambassador defines Art as the 2nd Stock Market and the 1st Health Therapy

You are an Art Expert, you are in the Board of  The Art Show Cannes/Marrakech-AVIFF. Can you tell more about this? The Art Show Cannes/Marrakech is a private Contemporary Art Event, entirely devoted to contemporary photography and video art and is set in a privileged place in the period of the Cannes and Marrakech Film Festivals … Read more

Penfolds Ampoule high-priced vintage wine

To celebrate the provenance of truly extraordinary wine, Australian winery Penfolds have released a $170,000 limited edition glass Ampoule, containing 2004 Kalimna Block 42 Cabernet Sauvignon – a rare wine in a truly distinctive format. Nick Mount (Glass Sculpture Artist), Henrick Forster (Silversmith), Andrew Bartlett (Furniture craftsman) & Ray Leake (Scientific Glass Blower) have committed … Read more

Taillevent, Cristal Room and Atelier de Joël Robuchon win Zagat’s Best restaurants in Paris

Zagat’s favorite Parisian restaurants The Zagat guide released its 2012/13 Paris Restaurants Guide covering 714 eateries in the Paris area. The results are based on the shared input of 8,015 avid diners, curated by Zagat, known as the “burgundy bible” and considered the world’s first crowd-sourcing restaurant guide. According to the survey, Parisians eat out … Read more