Dacor is always cooking things up for the kitchen – and it’s not just recipes. It’s time to remodel the kitchen. The Modernist Collection takes Dacor’s legacy of tech-craft to the next level by applying radical, relevant innovation with craftsmanship, skill and artistry developed over decades to reimagine the luxury kitchen. This latest suite of … Read more
The Adriatic island of Korčula is home to a unique wine … perfect for sipping after a day visiting its scenic villages and beaches
The Aegean coast is one of the best spots for fresh fish and shellfish, and this part of the world is also famous for its grape varieties and delicious wines. In Turkey, the word keyif is used to express conviviality, contentment and the fun of getting together. The newly-unveiled LUX Bodrum’s own brand of beach … Read more
The latest in wine innovation to luxury hotel guests. This new wine system automatically preserves, chills and serves wine by the glass. Revolutionising the in-room wine experience, Four Seasons Hotel Silicon Valley introduces Plum, an innovative wine system that automatically preserves, chills and serves wine by the glass. Leading the way towards innovating the guest … Read more
Joseph Krug knew it from the start: the true essence of Champagne is pleasure itself. To truly enjoy champagne, Krug has reopened the doors to the historic home of the Krug family at 5 rue Coquebert in Reims. After two years of meticulous restoration the building has been entirely transformed to welcome Krug Lovers to … Read more
Air China is joining forces with the Ritz-Carlton Beijing to develop a brand new in-flight food menu. Barolo, the Italian restaurant at the Ritz-Carlton Beijing, is named after the famed winemaking region in northern Italy. Here, the focus is on the perfect pairing of delicious food and delectable wines, with head chef Amedeo Ferri … Read more