Search Results for: wine industry

Plate-a-porter: when designers have their cake and eat it, too

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From a Twix bar to fish finger sandwiches, it’s time to find out what fashion’s lunch hour really looks like

Luxury Lifestyle Awards Asia 2015: Interview with Chef Antonio Coelho, The Chief of Antonio Restaurant Macau

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Dedicated to the promotion of authentic Portuguese cuisine in Asia,  chef Antonio Coelho from the Antonio Restaurant in Macau, serves a wide variety of authentic Portuguese dishes and is a Michelin-recommended restaurant. Coelho’s culinary style has evolved through wide-ranging experiences at top luxury hotels and restaurants around the world, including his homeland Portugal, Africa, Hong Kong and Macau. … Read more

Sarah in Wonderland: Café Royal on Regent Street opens first dessert restaurant in London

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Patisserie Perfection: Hotel Cafe Royal London launches a new dessert restaurant by Sarah Barber. This March, The Café of iconic Café Royal on Regent Street in London will open their first dessert restaurant with a selection of exquisite tasting menus created by English pastry chef Sarah Barber. Celebrating the European tradition of café culture and … Read more

2015 was a historic year for Cognac shipments

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Did you know that 2015 was a historic year for Cognac shipments? and that America consolidated its Number One ranking with imports of 68 million bottles last year? The Cognac Board (BNIC), the trade association representing growers, producers, and merchants from Cognac region of France, announced a record growth in 2015, with exports reaching a … Read more

Grace Coddington: the woman who made fashion art

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Over 30 years she created some of US Vogue’s most exciting and influential photo spreads, but now Grace Coddington has stepped aside. Is this a turning point for the industry?