Sweet wines, high-end beers, digital drinks and unexpected flavors to shape the drinks business in 2013

2013 adult beverage trends   The sweet wine trend continues, with varietals including Moscato showing up in table wines and in pink sparklers on menus, according to the Top 10 Adult Beverage Trends for 2013 issued by Technomic, a premier resource for actionable adult beverage information. Red blends also proliferate, delivering a range of flavor … Read more

Top 100 Best Restaurants of 2012 in the United States

The combined opinions of more than 5 million dining reviews for more than 15,000 restaurants in all 50 US states and the District of Columbia forms “Top 100 Best Restaurants of 2012 in the United States” list issued by OpenTable restaurant reservations management solution. California restaurants earned 24 spots on the list, followed by New … Read more

Hublot King Power Arturo Fuente pays tribute to rarest cigar in the world

Swiss luxury watch company Hublot celebrated the New York debut of the King Power “Arturo Fuente” timepiece at the exclusive Grand Havana Room. The watch is a result of the unique collaboration between the fine Swiss luxury watchmaker and one of the world’s premiere cigar brands. This past October, Hublot celebrated the launch of the … Read more

Gordon Ramsay unveils Las Vegas Pub & Grill and Gordon Ramsay BurGR

Celebrated chef Gordon Ramsay is set to open two restaurants on the Las Vegas Strip within a week of each other. Gordon Ramsay Pub & Grill will open Dec 18 at Caesars Palace and BurGR at Planet Hollywood Resort & Casino will open on open Dec. 22. Two restaurants from the same chef opening within … Read more

World’s supply of donkey cheese bought up for Novak Djokovic restaurants

Wimbledon champion and world number one player Serbian Novak Djokovic bought up the annual supply of donkey cheese. According to thetelegraph, the entire annual production of the world’s most expensive cheese made from donkeys’ milk has been bought by the tennis player for his chain of Serbian restaurants. The cheese, known as pule, is made … Read more

World’s ultimate Christmas dinner

Menu for the most expensive Christmas meal in the world London chef Ben Spalding of John Salt is the author of The World’s Most Ultimate Christmas Dinner,   80% of the chef’s fee being donated to Cancer Research UK and Hospitality Action. Called the most expensive Christmas meal in the world, the £125,000 (€155,000) holiday dinner for … Read more