Double Canyon launches the inaugural vintage of Cabernet Sauvignon 2010

Double Canyon launches with inaugural 2010 vintage Double Canyon, a limited production luxury wine from the Horse Heaven Hills region in Washington, announced the inaugural vintage of Double Canyon Cabernet Sauvignon. Double Canyon Horse Heaven Hills Cabernet Sauvignon has been crafted to express the unique character of the estate vineyard from which it comes—a perfect … Read more

From restaurateur to hotelier: the world’s first Nobu Hotel Restaurant and Lounge officially opened

The World’s First Nobu Hotel Restaurant and Lounge opened at Caesars Palace Las Vegas Chef Nobu Matsuhisa, Robert De Niro, Meir Teper and David Rockwell catapult Nobu from restaurateur to hotelier Nobu Hotel Caesars Palace, the first celebrity chef-branded hotel venture in Las Vegas, opened its doors in February. The highly-anticipated 181-room boutique hotel is … Read more

Vogue Clubs and Café to open in Singapore, Dubai, Istanbul and Bangkok

Vogue opens new overseas Clubs And Café. A Dubai Vogue café and GQ bar will open later in 2013. A GQ bar in Istanbul is due to debut at the end of this month. Later this year a VOGUE café, club and GQ bar will open in Singapore and Bangkok, announced the publication. Vogue café … Read more

Dazzlingly delicious Valentine’s Day

The most memorable Valentine’s Day ever The world’s greatest chocolatiers make the Valentine’s Day a truly sweet celebration of loving and giving. For Valentine’s Day 2013, each Romeo can please his Juliet with an offering from a collection of delicious creations from around the world. French maker of luxury cakes and pastries Ladurée imagined for … Read more

Star chef Daniel Humm recruited by Mandarin Oriental Hong Kong

Chef Daniel Humm of three-Michelin-starred Eleven Madison Park in residence at Mandarin Grill + Bar Mandarin Oriental, Hong Kong will be celebrating “50 Fantastic Years” throughout 2013 with a host of special tasting menus, exhibitions and promotions. In March, the hotel will welcome the first of their celebrity guest chefs to the Michelin-starred Mandarin Grill … Read more

14th Bocuse d’Or competition: France wins the 2013 culinary Olympics

France team won gold at Bocuse d’Or, a culinary competition that has become a symbol of culinary excellence, an event where the latest trends in modern cuisine are expressed. It is the seventh time France has taken Bocuse d’Or‘s gold trophy since the competition was first held in 1987. The French team was lead to … Read more