Plant-Forward Menu Items and Non-grain Sustainable Proteins among top Food Trends for 2018

Sodexo Chefs Say Plant Forward and Fermented Foods will be on the Menu.     What will be on plates over the next 12 months? As 2018 arrives, culinary leaders at Sodexo have named their food trends for the year.  Kevin Cecilio, Sodexo’s senior director, culinary innovations, believes these five food trends will be on … Read more

The best anti-aging foods that keep you young and active

There a lot of anti-aging beauty products out there that can go a long way, but if you want to really slow down the clock, you need to start from the inside to outside. What you eat has so much to do with how you look and how well you will age. If you eat rubbish, … Read more