Category: Gourmet
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Toronto becomes the first Canadian city to be featured in the Michelin Guide. Contemporary and Japanese cuisine rule the city
The MICHELIN Guide is a benchmark in gastronomy. Now it’s setting a new standard for hotels. MICHELIN Guide Revels Inaugural Toronto Selection. The first edition of the MICHELIN Guide Toronto is honoring 12 one-MICHELIN-Star restaurants and one two-MICHELIN-Star restaurant. The full MICHELIN Guide Toronto selection is available free of charge on the MICHELIN Guide website…
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No.2 Worldwide Producer of Wines and Spirits Creates High-End Business Unit For A More Sustainable Bar Scene
Pernod Ricard Group Announces a New Business Unit For High-end Experiences. As part of its Transform & Accelerate strategy powered by the ‘Conviviality Platform’, Pernod Ricard, the No.2 worldwide producer of wines and spirits, announced last week the creation of a new business unit. Its objective is to scaleup and expand geographically its existing direct-to-consumer…
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Founder of the 10th Largest Winery in the United States Wins Person of the Year 2022 Wine Star Award From Wine Enthusiast
Jeff O’Neill, Founder & CEO, O’Neill Vintners & Distillers, has been awarded the prestigious 2022 Person of the Year Wine Star Award by Wine Enthusiast magazine. This honor recognizes people in the wine and spirits industry who are making remarkable contributions to its advancement through their vision and leadership. Jeff O’Neill, a forward-thinking leader with…
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Award-Winning Pastry Chef Dominique Ansel Brings Cronut and Signature Creations to Vegas
Dominique Ansel Las Vegas to Debut at Caesars Palace. The highly anticipated bakery by award-winning pastry chef Dominique Ansel will offer signature creations, including his world-famous Cronut and new Vegas-only items. James Beard Award-winning pastry chef Dominique Ansel will debut Dominique Ansel Las Vegas inside Caesars Palace on Friday, Oct. 21. Chef Dominique will bring…
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Consumers realize the potential benefits of food as medicine. Report.
Deloitte: Healthy Eating Creates New Opportunities for Growth in Fresh Food. With inflation top of mind, it is difficult for consumers to look beyond price. However, according to Deloitte’s annual report on fresh food, consistent demand for products that foster health and wellness may provide a ray of light for the industry to influence where…
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La Zambra Costa del Sol: from a the infamous hotel of the 80s into a relaxed, bohemian retreat
La Zambra Officially Opens on Spain’s South Coast. The luxury hideaway in Costa del Sol has transformed from a historic hotel of the 80s and 90s into a relaxed Andalusian retreat La Zambra is a reborn hotel destination in Málaga, Andalusia. The opening marks the completed transformation of the infamous Byblos hotel, an icon of…