Claus Meyer: the other man from Noma
The Danish TV cookery show host and entrepreneur helped create the world’s best restaurant and turn Copenhagen into a leading dining destination. Next stop: New York
The Danish TV cookery show host and entrepreneur helped create the world’s best restaurant and turn Copenhagen into a leading dining destination. Next stop: New York
In our time of climate crisis and inequality, as top chefs dream less of Michelin stars and more of changing the world, the New Nordic movement is reaching beyond haute cuisine into classrooms, supermarkets and parliaments. By Kieran Morris
Aska Restaurant awarded two stars in the Michelin guide New York City 2017; 12 new restaurants awarded one Star. Chef
ECKART 2016 award winners: Andreas Caminada, Dominique Crenn, Sebastian Copeland and the Munich Viktualienmarkt. “Chef of the century” Eckart Witzigmann
The International Eckart Witzigmann Award is one of the most prestigious honours recognising outstanding achievements in the art of cooking
‘Cookbook of the year’ explores gourmet Chilean cuisine “Patagonian Cuisine: Rivers, Lakes and Chiloe District” by Francisco Fantini has